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Korma paste

IngredientsConvert
  • 2 clove garlic, raw
  • 2 tsp ginger, raw
  • 1 tsp cayenne pepper
  • 1 tsp garam masala
  • 1/2 tsp sea salt
  • 1 tbsp canola oil
  • 1 tbsp tomato pure
  • 1 pcs green chili pepper, fresh
  • 3 tbsp coconut cream
  • 2 tbsp almonds, ground
  • 1 bunch coriander, fresh (optional)
  • 1 tsp cumin seeds
  • 1 tsp coriander seeds
Preparation

  1. Put all the ingredients into the blender and mix them.

Good points

  • No cholesterol
  • Low in sodium

Information
Preparation time: 10 min
Portions: 1
Difficulty: easy
Cuisine: Indian
General (in 1 portion)
Calories: 256.08 kcal
Carbohydrates: 15.11 g
Cholesterol: 0 mg
Sugar: 3.93 g
Protein: 6.78 g
Fat: 21.05 g

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Copyright: Zsófia Michelin-Corporatum Oy, Content pictures copyrigh: Shutterstock, Development: e-Com